Hopkins Menu

Wild Starters

  • PICKLE CHIPS $8.99

    Fried pickles served with Ranch.

  • BASKET OF WAFFLE FRIES OR TOTS $5.99

    Golden-fried to perfection & served with choice of sauce.

  • SPICY SHRIMP BANG BANG’S $10.99

    Flash fried shrimp dunked in our house made spicy Mezcal sauce.

  • TOTCH or NACH $10.99

    Huge plate of totchos or nachos. Melted cheese or cheese sauce, shredded lettuce,
    fresh pico, sour cream and salsa. $10.99 • Add chicken or taco meat for $1.59

  • QUESADILLA $8.99

    Large flour tortilla stuffed with mixed cheese, pico de gallo & choice of roasted chicken, seasoned beef or BBQ pork.

  • STATE FAIR CHEESE CURDS $8.99

    House-battered “State Fair” style curds, fried golden brown & served with Ranch.

  • BUFFALO CHICKEN CHEESE DIP $8.99

  • ONION RINGS $6.99

    Lightly battered, served with ranch dressing.

  • RIB TIPS $11.99

    Basket of rib tips sided with our house made Sassy Sow sauce.

  • COCONUT SHRIMP $10.99

    Fresh battered coconut shrimp served with sweet Thai chile dipping sauce.

  • TEX MEX ROLLS $8.99

    Pepper Jack cheese, Shredded chicken, onions & cilantro rolled in a tortilla and deep fried.

  • THAI CREAM CHEESE WONTONS $8.99

    6 Thai cream cheese wontons served with spicy dragon dressing.

ST.PAUL FLAT BREADS

Our flatbreads are fresh made and hand stretched from St. Paul Flatbread Company.

  • CHIPOTLE CHICKEN $10

    Ranchero sauce topped with black beans, house pulled chicken tinga,
    fresh jalapeño.

  • PEPPERONI OR SAUSAGE $10

    Marinara, sausage or pepperoni.

  • BUFFALO CHICKEN $10

    House made buffalo sauce, pulled chicken, crumbled bleu cheese, topped with diced celery.

  • THAI CHICKEN $10

    Sweet Thai chili sauce, chicken, peanuts, sliced carrots.

  • MEAT LOVERS $10

    Pepperoni, Sausage, sliced brats and deep fried hot dogs. Topped with mozzarella cheese.

  • CHICKEN AND WALNUTS $10

    Grilled chicken, sliced apple, and walnuts topped with melted goat cheese,
    drizzled with balsamic glaze.


Salads

  • BLACK AND BLEU SALAD $11.99

    Crispy buffalo chicken & bleu cheese crumbles stacked on mixed greens, diced
    tomatoes, celery & cucumber, tossed in choice of ranch or bleu cheese dressing.
    Seasoned with cracked black pepper.

  • TACO SALAD $9.99

    Iceberg lettuce, mixed cheese, pico de gallo & choice of seasoned beef or roasted chicken.

  • BEET SALAD $11.99

    Mixed greens tossed with diced chicken, fresh beets, goat cheese, walnuts and
    sliced apples. Served with balsamic dressing and parmesan sprinkles.

  • GREEK SALAD $10.99

    Romaine lettuce, tomato, cucumbers, Kalamata olives, peppercini,
    grilled chicken tossed in Greek dressing.

Soup & Chili

  • SOUP OF THE DAY Bowl $4.50

    Cup $3.25

Dogs & Brats

  • BOSS HOGG DOG $6.99

    Bacon wrapped hot dog fried & topped with jalapeños, red onion, on a chipotle mayo brushed bun.

  • BOAR DOG $6.99

    All beef hot dog, topped with pulled BBQ pork & coleslaw.

  • BUFFALO BACON BRAT $7.99

    Deep fried bacon wrapped brat, diced jalapeño, house made buffalo sauce and pepper jack cheese.

Wild Boar Wings

Wing it Wednesday!

40¢ Bone-In Wings 4-10pm

$5 Wing Buckets 5-6pm

25¢ Bone-in or Boneless Wings 10pm-12aa

Orders of “The Gambler” $5

Sandwiches

Our Sandwiches are served with fries, colelslaw & a pickle spear.

  • REUBEN OR RACHEL $8.99

    Corned beef or turkey, melted swiss, sauerkraut on Thousand Island brushed, marble rye bread.

  • CLUBHOUSE $9.99

    Ham, turkey, bacon, lettuce, tomato, cheddar & swiss cheese, served on multigrain, brushed with Wild Boar sauce.

  • SPICY SOW $10.99

    House pulled pork, thinly sliced and roasted jalapeños, and topped with spicy orange marmalade. Served on a toasted onion bun.

  • WILD SIDE GYRO $9.99

    Warmed pita bread filled with griddled lamb fillet, lettuce, raw onion, tzatziki sauce, and kick started with loads of sriracha.

  • HOPKINS PRIMONTI $9.99

    Stacked sandwich starting with aged provolone, choice turkey, corned beef, or prime rib, French fries, coleslaw and served on sourdough bread.

  • CHICKEN PARMESAN SANDWICH $10.99

    Italian breaded chicken covered with marinara sauce, parmesan cheese and fresh basil.

  • MESSY CHICKEN MELT $10.99

    Grilled chicken covered in melted swiss, bacon, and bbq sauce. Served on honey mustard brushed sourdough bread.

  • PHILLY CHEESESTEAK $10.99

    Thinly sliced seasoned beef and sautéed with green pepper, red pepper, and onions. Topped with choice of swiss cheese or house cheese sauce.

Entrees

Our Entrées are sure to tame your Wild Boar taste buds!

  • ENCHILADAS $9.99

    Two Enchiladas topped with Ranchera sauce, sided with rice & beans.

    Add Beef or Chicken for $1.25

  • LEMON CAPER CHICKEN $13.99

    Pan seared chicken topped with a buttery lemon caper sauce and served over house mashed potatoes.

  • TEXAS FIRE STEAK $17.99

    10oz grilled sirloin topped with jalapeño butter. Served with choice of mashed or baked potato and house vegetable.

  • PAN FRIED WALLEYE $18.99

    Pan fried walleye topped with lemon caper sauce. Served with choice of mashed or baked potato and sided with house vegetable.

  • PORKCHOP DUO $14.99

    Two seasoned and grilled bone in pork chops. Served with choice of mashed or baked potato and house vegetable.


Burgers

Served with coleslaw, a pickle spear & choice of fries or mashed potatoes.

Upgrade to sweet potato fries, waffle fries or tater tots for 99¢ more!

SUB ANY FOR CHICKEN 99¢!

  • MUSHROOM SWISS $9.99

    Mushroom & melted swiss cheese.

  • EARLY BIRD $10.99

    Bacon, cheddar, pepper jack cheese & an onion ring, with a fried egg on an onion bun.

  • WESTERN BURGER $10.99

    Cheddar cheese, bacon, BBQ sauce & an onion ring.

  • THE WORKS BURGER $10.99

    Fried onions, mushrooms, bacon & cheddar cheese.

  • TURKEY BURGER $9.99

    Lettuce, tomato, onion & pepper jack cheese.

  • SMOKEY BLEU $10.99

    Bleu cheese, caramelized onions, smoky Tabasco.

  • CHEESE CURD $10.99

    House battered and fried white cheddar cheese curds.

  • SMOKED GOUDA $10.99

    Smoked Gouda, habanero BBQ and topped with crispy fried onions.

Pasta

  • PASTA ROSA $12.99

    Broccoli and peas tossed in our house made creamy red sauce.
    Topped with diced tomato. • Add chicken or shrimp for $2.99

  • LOADED MAC, BRATS, N CHEESE $13.99

    Sliced bratwurst and bacon tossed in house made mac ‘n cheese. Finished in the oven with toasted breadcrumbs.

  • SOUTHWEST SHRIMP PASTA $15.99

    Spicy red sauce with sautéed shrimp, and green and red peppers tossed in penne pasta. Topped with tri-colored tortillas and mozzarella cheese.

  • PENNE CARDINALE $14.99

    Slightly spicy white wine reduced cardinale sauce mixed with penne pasta, artichokes and chicken pan seared with green and red onion.

CHIMI’S

  • CHIMICHANGA $10.99

    Large flour tortilla stuffed with beans, rice, cheese blend & choice of seasoned beef, chicken or steak. Deep-fried and topped with Ranchera sauce. Served with tortilla chips and homemade salsa.

  • BUFFALO CHICKEN CHIMICHANGA $10.99

    Chicken, bleu cheese and diced celery, tossed in buffalo sauce. Wrapped and deep fried in our flour tortilla. Drizzled with buffalo wing sauce and sided with ranch or bleu cheese dressing.

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